Spice up you dark chocolate with this recipe. This is a very easy and quick recipe and tastes amazing.
Ingredients:
- 70 or 80% dark chocolate
-Handful of almonds
-Handful of goji berries
-Handful of sunflower or pumpkin seeds
-pinch of cayenne pepper (optional)
Method:
Ingredients:
- 70 or 80% dark chocolate
-Handful of almonds
-Handful of goji berries
-Handful of sunflower or pumpkin seeds
-pinch of cayenne pepper (optional)
Method:
- Melt chocolate on a low heat. Add a pinch of cayenne pepper.
- Line a baking tray with cling film or tin foil.
- Spread chocolate mixture into the tray.
- Top with almonds, goji berries and seeds
- Put in freezer for 30 minutes
- Remove and break into small bark pieces.
